About

Hello I'm Trudy and I have an enormous passion for entertaining and event planning. I have a level 1 Sommelier certification and I've recently received my Event and Meeting Management certification. I also have a major obsession with food and wine (hence the sommelier certification!). I'm also recently engaged so look out for a lot of posts and perhaps some rants on wedding planning :)

I will mostly blog about all of the things I am most passionate about described above but will also have random posts on interesting things I've stumbled on, cool places I've been or things I have seen.

 

 

Now for the burning question - why "Red Cocoa?"

The name 'Red Cocoa" was inspired by my love of - or somewhat mild obsession (depending on who you ask!) with all things Red Velvet. As an avid baker one of my favourite things to make and what is often requested of me is Red Velvet cupcakes. In addition to having a naughty sweet tooth that just won't quit - I appreciate things that are a bit unusual - a refreshing departure from the norm - and believe that all great events should follow this same logic.

I invite you all to join me on this scrumptious journey that is Red Cocoa! This blog is for you as much as it is for me so I strongly encourage you to stop by often and leave comments.